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From 11 to 20 days.
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Green split peas
The green peas, (fabaceae family). They are an important source of fiber. Soluble fiber helps reduce high levels of cholesterol and blood sugar, while insoluble fiber helps regulate the proper functioning of the intestine, preventing constipation.
The peas contain minerals such as iron, phosphorus, magnesium, zinc and potassium. The peas mainly provide vitamins of the B complex (B1, B2 and B6) and folic acid. It also contains vitamin C and beta-carotenes (precursors of vitamin A), so they have antioxidant properties.